Grūdų malimo produktų, krakmolo ir krakmolo produktų gamyba
This class includes: - grain milling: production of flour, semolina, groats, meal or pellets of wheat, rye, oats, maize (corn) or other cereal grains - rice milling: production of husked, milled, polished, glazed, parboiled or converted rice; production of rice flour - vegetable milling: production of flour or meal of dried leguminous vegetables, of roots or tubers, or of edible nuts - manufacture of cereal breakfast foods - manufacture of flour mixes and prepared blended flour and dough for bread, cakes, biscuits, pancakes, etc. · This class excludes: - preparation of crops for primary markets (e.g. cleaning, trimming, grading etc.), see 01.63 - grain drying on a fee or contract basis, see 01.63 - manufacture of potato flour and meal, see 10.31 - wet corn milling, see 10.62
This class includes: - manufacture of starches from rice, potatoes, maize, etc. - wet corn milling - manufacture of glucose, glucose syrup, maltose, inulin, etc. - manufacture of gluten - manufacture of tapioca and tapioca substitutes prepared from starch - manufacture of corn oil · This class excludes: - manufacture of lactose (milk sugar), see 10.51 - production of cane or beet sugar, see 10.81
See how 10.6 maps to other classification systems side by side — names, scope and differences.
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