In force

10.84 – Manufacture of condiments and seasonings

Užgardų ir pagardų gamyba

Description

This class includes: - manufacture of spices, sauces and condiments: • mayonnaise • mustard flour and meal • prepared mustard, etc. - manufacture of vinegar
This class also includes: - processing of salt into food-grade salt (e.g. iodised salt) - processing of condiments and herbs, including drying, sorting, cleaning and cutting
This class excludes: - growing of spice crops, see 01.28

See how 10.84 maps to other classification systems side by side — names, scope and differences.

NACE Rev. 2.110.84Manufacture of condiments and seasonings

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